Encyclopedia > K > Kefalotyri cheese
Kefalotyri cheese
Kefalotyri is a rather hard, salty yellow cheese made from sheep and/or goat's milk in Greece (cow's milk is not allowed). Depending on the mixture of milk used in the process the color can vary between yellow and white.
Information are taken from Wikipedia, the open encyclopedia, to which contribute many volunteers from around the whole world. Texts are available under the following conditions GNU Free Documentation License.
Encyklopedie (cz) Encyklopédia (sk) Enzyklopädie (de)